As a Clark Associates company, The Restaurant Store provides the quality, value, and excellent service demanded by today’s busiest restaurateurs. The Restaurant Store operates eleven store locations in Harrisburg, Lancaster, Lehigh Valley, Philadelphia, and Reading, Pennsylvania, as well as Wilmington, Delaware and two locations in Baltimore, Maryland. The Restaurant Store offers customers a selection of over 20,000 items within their brick-and-mortar locations and over 300,000 items through the ecommerce site, TheRestaurantStore.com. Great prices, convenient online ordering, and virtually unlimited supplies make the Restaurant Store a food service professional’s premier source for restaurant supplies and equipment.
We offer competitive compensation and a comprehensive benefits package including paid time off, medical/dental insurance, wellness programs, gym membership reimbursement, and a 401k with company match. Employees also enjoy food service industry training from top manufacturers and product experts.
Location: Norristown, PA
An Operations Professional works to down stock and front the store each day. Typically, an Operations Professional should be someone who enjoys repetitious work tasks and likes hands-on work. Although this position is not required to fill a sales function in the building (they don’t run the registers or load merchandise in vehicles), they are responsible to practice good customer service by helping customers find items in the store. Operations Professionals report to the Merchandising Manager/Specialist in the building.