As a Clark Associates company, The Restaurant Store provides the quality, value, and excellent service demanded by today’s busiest restaurateurs. The Restaurant Store operates eight store locations in Harrisburg, Lancaster, Lehigh Valley, Philadelphia, and Reading, Pennsylvania, as well as Wilmington, Delaware and two locations in Baltimore, Maryland. The Restaurant Store offers customers a selection of over 20,000 items within their brick-and-mortar locations and over 150,000 items through the ecommerce site, TheRestaurantStore.com. Great prices, convenient online ordering, and virtually unlimited supplies make the Restaurant Store a food service professional’s premier source for restaurant supplies and equipment.
The Restaurant Store intern will be given an individualized project, which they will present at the end of the program, based on their major and the need for the specific location. The project is given to the intern one month into employment; this way the individual can train, observe and see how the store functions prior to being focused on the project.
Throughout the internship program, aside from the project that the individual will be pursuing, we expect the intern to perform the duties of a typical team member. This means that one will be….
During an internship we will invest in the individual through developmental trainings. In return we expect for the intern to use their strong problem solving, analytical, creative and leadership skills to strategically drive and improve The Restaurant Store.