Clark Associates, Inc. is pleased to kick off its 2025 Summer Intern Program with 104 students from 44 academic institutions and tech schools nationwide. The program offers these young professionals the opportunity to gain valuable experience across all areas of the business.
Clark’s dedication to remote work continues to draw top-tier talent from diverse educational backgrounds across the country. This year, the program welcomes first-time participants from institutions including:
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- Ave Maria University
- Kennesaw State University
- Saint Petersburg College
- The University of Houston
- The University of Illinois
- The University of North Carolina
- The University of South Carolina
- Youngstown State University
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Clark offers interns hands-on experience in various business segments, from equipment and distribution to development, brick-and-click sales, and e-commerce.
Alongside practical job training, interns will deepen their understanding of the food service industry and develop essential soft skills. They'll hone their communication and teamwork abilities and enhance their adaptability. This experience will also foster personal growth in many other areas.
Interns have the opportunity to explore career interests and learn more about Clark through virtual and in-person activities. These valuable activities range from departmental résumé reviews to social networking events. Additionally, interns will participate in job shadowing and "Effective Interactions" training, which includes education on crucial conversations.
Throughout the summer, interns engage in roundtable discussions and presentations with senior leaders, gaining meaningful insights and building connections across the organization. A highlight of the program is a special group session by company founder, Fred Clark.
As the program wraps up, each intern presents their accomplishments to senior leadership. To help them prepare, interns receive coaching and feedback on their presentation skills. Interns are also invited to take part in the company’s volunteer day in Lancaster, PA, offering a chance to give back and connect with the community.
Clark’s Ambassador Program encourages employees to stay connected with their alma maters and engage with current students through outreach and relationship-building opportunities. The following institutions have the largest number of active alumni:
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- Millersville University
- Penn State University
- Commonwealth University–Bloomsburg
- Elizabethtown College
- Messiah University
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Clark also fosters strong partnerships with 17 colleges and universities through its Charitable Foundation. This network, along with dedicated employee participation, allowed the company to be represented at 160 events during the past academic year.
Clark’s Summer Intern Program is designed to prepare students for long-term success. Interns complete the program with valuable professional and personal development experience that supports their future career paths.
About Clark Associates
Clark Associates is a privately held company headquartered in Lancaster, PA, and has been named the largest foodservice equipment and supplies dealer in the nation for the fifth year in a row by Foodservice Equipment & Supplies magazine.
Employing over 8,000 people, Clark’s multiple divisions and branches in distribution, sales, and technology serve a variety of commercial foodservice customers nationwide. For more information on our business and history, please visit www.clarkinc.biz.